Kiana Mini Meal: Parsely Pesto Shrimp

We love summer! We barbecue a few times per week and enjoy healthy food, relaxing music and time with our family.  We love hanging out in the back yard, looking at the blue sparkling ocean, feeling the warm breeze and relaxing in the shade of the palm trees.  Here is one of my favorite Grilled Shrimp recipes. As you know, I love recipes that are simple to prepare, require a minimum of high quality ingredients, that are easy to clean up. This Parsley Pesto sauce is so easy to make and you can store the extra in the refrig for up to a week.